So smooth, creamy, and tastes sinfully decadent! Other than that I wouldn't change a thing. Eat with a spoon or use to frost a cool cake. Mix until it’s nice and creamy. We used a strong French Roast Instant Coffee but let your taste buds be your guide on this. Sift the confectioners’ sugar, salt, cocoa and espresso powder into a bowl. Mocha frosting is a DELICIOUS treat that goes perfectly with any chocolate cake or cupcake. Sinfully Delicious Mocha Buttercream Frosting. Need to stay out of it so there is enough left to frost the cupcakes. This Sinfully Delicious Mocha Buttercream Frosting recipe is a rich and creamy, full bodied frosting that pairs well with my Choco-Spice Layer Cake. Hi Holly, Yes, that will work fine in this recipe. You will never buy premade frosting again. One of my favorite things about coming up with keto and low carb recipes for you all is to show you that you don’t have to give up anything even if you’re following a keto or low carb diet. 1 pound (4 cups) of Powdered Sugar You saved Mocha Frosting to your. Pure chocolate, no sweetness and full of antioxidants. I just added milk from the fridge I didn't bother warming it up after the 2 tablespoons. Thank you so much! I am making this chocolate cake and frosting tomorrow. Registered trademark. I found that it soaked into the cake at first but if I had let it cool it would have been the perfect consistency. Hi there. Add 1 cup of softened Butter to a mixer and then pour in the 1 teaspoon of concentrated coffee flavor. Use salted butter and skip that 1/2 tsp. I do not always do this. Here’s how to make low carb chocolate frosting: TIP: Make sure to properly beat the butter until it’s light in color and creamy – this is the key to fluffy, light sugar-free frosting! Join 120,000 others to get a FREE keto food list, plus weekly keto recipes! 1 /8 cup Cocoa Powder . Amount is based on available nutrient data. Nutrient information is not available for all ingredients. I used it as a glaze on my husband's birthday cake. I need to make this today, but I’ve had problems with grainy frosting made with this much sugar and the small amount of butter. Allrecipes is part of the Meredith Food Group. GRANULATED ERYTHRITOL MONK FRUIT ALLULOSE BLEND ALLULOSESWEETENER POWDERED ERYTHRITOL. This frosting would be perfect on anything and everything Can’t wait to grab some powdered erythritol/monk fruit blend. I made this using a little more milk and powered sugar. Love your recipes. If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. Use a sifter to sift the Powdered Sugar into a Medium Large Mixing Bowl. The no carb frosting will last for one week in the refrigerator. Does this recipe call for Powdered sweetener? © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 10 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Let it thaw in the refrigerator overnight to let it soften and give it a quick stir. I may have used a 1m wilton tip for this recipe but I’m not sure! It also dresses up chocolate cookies to make a Frosted Cookie. Restaurant Quality Meals From My Home To Yours. Four ingredients is all it takes to make this luscious Sinfully Delicious Mocha Buttercream Frosting Recipe. A touch of coffee brings out the flavor of chocolate but a lot of coffee adds a whole new depth of flavor and really helps balance out the sweetness of an American buttercream. Bubbles or not, it looks positively delicious! The Sinfully Delicious Mocha Buttercream Frosting Recipe should be thick and smooth, but spreadable. Would use less cocoa both batter and frosting. Your daily values may be higher or lower depending on your calorie needs. this link is to an external site that may or may not meet accessibility guidelines. 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Can you substitue the Monk Fruit Erythritol for the icing recipe? © Two Sisters Crafting Amount per serving. And of course, keto chocolate cupcakes. Hi Lesley, Frosting can be frozen, but it will need to be re-whipped once thawed. I did, however, make a few alterations! This site uses Akismet to reduce spam. THIS WAS DELICIOUS! John, VERY pretty! Frosted, they need to be stored in the fridge. I love baking cakes and enjoy them sans frosting. Wholesome Yum is a keto low carb blog. This is an old recipe I have for Mocha Icing. Using an Electric Hand Mixer on low, carefully mix the butter into the Powdered Sugar Mixture. Type your question or comment below, and click "Post Comment". Pour the cream in a tablespoon at a time until a desired consistency is reached. Mixer Overall, though, it was a hit! If you swirl on the frosting with a pastry bag you should be able to frost 15-18 cupcakes depending on the size of the swirl. I did, however, make a few alterations! My husband thought it tasted a little “bitter”, so I may either cut back on the cocoa powder or add a little more sweetener next time. The recipe card is below! Best of all? If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. I whipped it for an extra few minutes as well and it tasted just like the whipped frosting u buy at the store. Favorite Baking Cooking Air Fryer Accessories & Bread Making Tools, Small Electric Kitchen Appliances & Pressure Cookers. It may just become your go-to cupcake topping and/or cake filling! My husband is crazy for frosting. So far if I use 1 stick of butter per cup of powdered sugar it is not too bad, but at room temp it is not stiff enough!!! My only recommendation is to let it cool slightly so that it can thicken before pouring over a cake. Stir warm milk and coffee powder in large bowl until the coffee dissolves completely. Mocha frosting is a DELICIOUS treat that goes perfectly with any chocolate cake or cupcake. This frosting will not disappoint. Wholesome Yum is a participant in the Amazon Services LLC Associates Program. Add the room temperature butter to your Mixing Bowl. I’m John Kanell, a husband, dad to twins Lachlan and George, Los Angeles native, and an avid baker and cooker of all things delicious thanks to a life long education from my mother. good flavor but as written doesnt work, i had to add almost double the amount of sugar to get a spreading consistency tried a second batch with about 1/2 the amount of coffee, and didnt melt the butter, and it worked much better. Posted December 4, 2019 in categories: Keto Low Carb Desserts Keto Low Carb Recipe Videos, Your email address will not be published. Which flavor is a must for this dish? I used this to frost "Chocolate-Zucchini Cupcakes " also from this site. written by Nancy on January 17, 2019 Add 3 tablespoons of strong coffee or espresso in place of the cream. Try this Chocolate Buttercream Frosting. This looks Amazing! Congrats! (If you don’t have a food scale the equivalent would be 4 cups.) If you would like to support This Old Gal, please share this recipe on Social Media, so that I can continue to bring you more wonderful recipes! Most people won't think twice about serving basic cornbread when is on the table. Your email address will not be published. Now, go take care of that chocolate fix! Thanks for stopping by! Monk fruit is such a great sugar alternative. I LOVE everything mocha!! ","position":4,"name":"Mix butter, coffee and vanilla. Above: used as frosting for my Black Bean Brownies. COPYRIGHT © 2015 - 2020 PREPPY KITCHEN | PRIVACY POLICY. YES, also email me a printable keto food list (over 230 foods)! I'm a mom to Tonkinese cats and enjoy sharing restaurant quality meals, easily made at home. Try melting 1/2 cup of semisweet chocolate with a tablespoon of instant espresso and mixing it into the finished buttercream. Delicious! And this keto chocolate frosting recipe is the one to keep in your back pocket at all times. I made this frosting this evening to go along with a keto chocolate cake I made for my husband. Amount is based on available nutrient data. Powdered sugar weighs 4.5 ounces per cup. 3) I served with a dark chocolate cake, wich, although delicious, proved to be to much. They are so moist and totally scrumptious to make for any special occasion, or anytime!!!! Frost the cake, and sprinkle with chopped walnuts if desired. I used a little more butter and milk just to get to the consistency I was after but the basics were still there. By using this website, you agree to the Terms & Disclosures and Privacy Policy. You can find individual ingredient carb counts we use in the Low Carb & Keto Food List. That’s so interesting that air bubbles form with the erythritol – I’ve never heard of that! Percent Daily Values are based on a 2,000 calorie diet. (This is optional and FREE. Thank you for sharing, would do nothing different! Most frosting is not going to be keto. Keep on low until the butter and sugar are incorporated and then kick your mixer up to medium high.

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